BRONZO is a bacaro. A real sharing plates Italian tavern. Spread over a bright former salted fish factory close to Born Market, this humble restaurant offers a seasonal changing menu, stone oven baked ‘pizzette’ and homemade fresh pasta. Italian cheeses & cured meats are available at the Salumeria and also you can drop in to our bar area for an spritz or a glass of Italian wine.
OUR SUMMER MENU
Our menu uses fresh seasonal products, from small local and Italian suppliers. Our recipes are based on classic northern Italian cuisine; our cooking adds just the right touch to enhance the product’s natural flavour.