SPUNTINI
- Sweet Sicilian olives(V) 3
- Robiola & Mortadella 9
- Stracciatella & pesto (V) 9.5
- Sardines in saor 7.5
- Anchovies with amaro & lime 7
- Calamari with basil & sage 9.5
- Venetian meatballs 7.5
- Tomino & speck (baked cheese) 7.5
- Bronzo’s Rustic Chips (V) 5
-
Caesar's Crocchette 7
- Sautéed wild mushrooms & egg yolk 12
- Bufala mozzarella, daterino tomatoes, onion & sunflower seeds (V) 8.5
- Spinach, gorgonzola, walnuts & truffle’s salad (V) 8.5
PIZZETTE
- Margherita (V) 7.5
- Pepperoni, chilli, basil 9
- Burrata, speck, pesto 9.5
- Soft goat’s cheese, olive tapenade, daterino tomatoes, rocket (V) 9.5
- Porchetta, Jack Daniel’s BBQ 9.5
- Cal Rovira’s sobrassada, olives 9
- Truffle, Taleggio DOP, egg (V) 11
- Sausage, fontina, salsa verde 10
- Leek, mushrooms, chestnut (V) 11
PASTA & RISO
- Rigatoni, meatballs & truffle 12
- Vegetable’s lasagne (V) 9
- Gnocchi ‘burro e salvia’(V) 10
- Lobster pappardelle 17
- Bigoli in salsa with cockles 15
- Vegetable’s Risotto (V) 12
- Calamari black Risotto 14
- Boletus & guancia di vitello Risotto 15
CARNE & PESCE
- Steak tartare Cipriani 15
- Vitello tonnato 12
- White tuna & ginger tartare 15
- Roasted pigeon & grapes 16
- Tagliata, rocket, parmigiano 18
DOLCI
- Tiramisú (V) 5
- Pannacotta, nutella (V) 5
- Babà, limoncello (V) 5
- Cannolo siciliano, pear (V) 5
- Robiola cheesecake (V) 5
- Gelati (V) 5
-
Affogato al caffè/corretto (V) 5/6
- Glass of Moscato Passito Hekate & essi biscotti 6
- Gin-Tònica 9/11/13
